R2 800
forged 5160 steel with Pepper burl, Corian and African black wood
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Replica of a traditional South African knife. Handle is wild olive and sheath has an overlay of indigenous cow (Nguni) skin
Forged 5160 steel blades with Wild Olive and African black wood
Kyo style French Chef kitchen knife with 5160 blade and red and black ivory wood handle
Blade from 15N20 and 1070 steel. Red ivory shaft with copper binding
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